8 Cuts


Just before the start of Lent, we decided to have what Kat calls ‘Fat Tuesdays’ after work. And since the steak plan didn’t quite push through because I forgot to withdraw some cash earlier, we decided to try something that still goes on that level. Thick and juicy hamburgers, just like the doctor ordered in the Power Plant Mall at Rockwell.


Piggy Burger

For this trip, I got the quarter-pound Piggy burger. They got my burger patty to a medium to medium well, that complements well with the crisp bun, fresh lettuce, cheddar cheese, and my favorite ingredient, a crispy strip of bacon. The textures work well with each bite, but a minor thing I’d like to say is that my bun preference is for the bread be a bit more solid even after grasping the hamburger itself.


Four Cheese Burger

And then Kat had the quarter-pound Four Cheese burger. Aside from the hefty 8-cuts patty, this also featured generous helpings of sharp cheddar and Monterey Jack cheeses, as well as a square of mozzarella breaded with parmesan. And yes, all in the same bun. This particular cheese blend was not overpowering, and made the burger taste even richer; if such a thing could be possible.

The prices are a bit on the higher end, but you get what you pay for in serving size and food quality. All in all, 8 Cuts is a perfect place for a casual burger craving with a date, family or with friends, whenever the craving comes.

Food Score: 4/5. The burgers are well crafted and in our burger craving, we forgot to share a bite of the other’s burger. Just a few bugaboos here and there, but the place really serves a solid selection of food
Ambiance / Service Score: 4/5. The service crew are attentive and patient with us, and the restaurant is cozy, matching the theme of a stylized hollywood diner.
GERD Score: 2.5/5. While the food is pretty good, one had to consider that too much oil makes the heartburn act up quicker and for a longer duration. Unfortunately for me, burping came a few minutes after eating. Thankfully, they have salad and sandwich options that one with heartburn can still partake in.
Epilepsy Score: 3/5. Definitely not friendly for those with issues about gluten (these are sandwiches after all). However the burgers are a far cry from the over-extended fastfood sort, and may be a better option.
Team Glasses Score: 3.5/5. Overall, we’ve enjoyed the burgers immensely and had a pleasant experience all around here at 8 Cuts. But at the same time, the place doesn’t have much options for ones with some health conditions to deal with.

Hi everyone, we’re taking in suggestions for our next food adventures, whether in Makati, Maginhawa, or anywhere in the Metro. Hope to hear from you soon!

8 Cuts Burger Blends Menu, Reviews, Photos, Location and Info - Zomato


Urban Chick

For the second part of the Maginhawa Street Adventures, is our first ever date in the area. Since my mind was zoned out from the law school entrance exam, we decided to go to Urban Chick, a place that Kat has been telling me about for some time now.

Nondescript outside, one wouldn’t think that the place is spacious, but it definitely is once inside. The wooden tables and chairs, along with the menu on chalkboards are a nice touch that makes the resto have a homey classroom diner feel to it. And there’s enough space to move around comfortably, which is a plus since the place normally sees groups of students at any given time throughout the week. The clucking chickens to call for service is a quirky and amusing add on, and their ground rules for their free wifi is definitely a reminder for each one to be kind and positive. Just like the owners.

First ones that came to our table were the garden salad for me and the croquettas for Kat. The salad had fresh vegetables but my preference would be with less dressing on mine. But the croquettas are a perfect appetizer, a crunchy exterior and a soft and creamy center, with just enough seasoning to wake one’s taste buds without ruining an appetite.


Croquettas and Garden Salad

For our main meal, we shared six pieces of chicken wings coated in barbecue sauce with plain rice each. And I kid you not, the wings blew my mind with how flavorful they were, along with their right amount of crunch and the tenderness of the meat inside.


BBQ Chicken Wings

The last one was the oreo balls and they were alright in balancing out the savory meal before, a soft treat to the palate.


Oreo Balls

All factors considered, we’re definitely going back so we can have a go at their pastas and sandwiches. The place is perfect for a group of great friends and loved ones at student-friendly prices.

Food Score: 4.5/5. Besides the salad hiccup, I believe the food here is great. The menu is varied to accommodate all tastes, budgets, and appetites, ranging from solo snacks and portions, to platters good for a group of friends.

Ambiance / Service Score: 5/5. Urban Chick is a restaurant that leaves one at ease with the furnishings and the casual feel of the place. They treat their clients not as clientele but as guests welcome into their own home, a place open for studying students, groups of friends, or in our case, as a couple out on a date

GERD Score: 4.5/5. While there are meals like the Alphan Meal that will trigger one’s heartburn like crazy because of the volume of food, there are still plenty of great options for anyone as long as they repeat the mantra ‘chew slowly and thoroughly’.

Epilepsy Score: 4.5/5. Hooray for fresh ingredients and natural seasonings! This place is a refreshing change from the stereotypical ‘unhealthy’ student fare of instant noodles and other overly processed nasties. Of course coffee is unavoidable in such a haunt (the Sweet Bae concoction packs quite a punch), but as always there are other options.

Team Glasses Score: 4.5/5. Overall, Urban Chick is a must for any foodie travelling to Maginhawa. The walk from the other end of the long and winding street is worth every step, and best shared with friends.

Hi everyone, we’re taking in suggestions for our next food adventures  whether in Makati, Maginhawa, or anywhere in the Metro. Hope to hear from you soon!

Urban Chick BBQ Menu, Reviews, Photos, Location and Info - Zomato

Paris Délice

After a rather hectic set of days for this week, Kat and I decided to take a visit one of our usual haunts, a French fast food place by the name of Paris Délice. And since we here at Team Glasses Food Blog have a fascination on French food, we can call ourselves as casual and familiar people who enjoy dates here.

Let’s go to their staples first, baguette sandwiches. In our visits, we’ve tried Le Mozza, L’Americain, and Le Parisien. For my exacting tastes, bread is always best freshly baked or at least in the level of crispiness between too soft or too brittle. They manage to get that nice Goldilocks zone on the ten inch baguettes often, and the ingredients are crisp and fresh. What you see on their pictures is what you get, which is appreciated. For the latest sandwich we had, I present to you Le Farmer, a simple looking sandwich that packs a punch with its symphony of fresh vegetables, ham, and brie. Just like their other choices, it’s both light and filling as a meal. C’est magnifique!


Le Farmer

And then off to their pastas. Previously, we’ve tried the Salmon Fume which unlike most of overdone carbonara dishes drowning with cream; this is close to perfection itself. The sauce isn’t the star of the show, but rather, everything on it. The pasta’s well done, the salmon strips cooked well, and the sauce doesn’t overpower the two. Hints of basil leaves also helped balanced out the flavors of course. For today however, we had the poulet au pistou which is their take on chicken pesto pasta. Unlike other pesto preparations, this one was not cloying and overpowering to the palate.  This delicately flavored dish owes its character to its light creamy pesto sauce as well as the lightly seasoned chicken chunks. It is well balanced, like many of the other dishes in this restaurant.


Poulet au pistou

Food Score: 5/5. For its price range, the food exceeds typical ideas of grimy fast food and gives the sense and the reality that the food reflects your money’s worth with a bit more than expected. And we definitely love the fact that it’s made out of fresh ingredients from vegetable to bread.

Ambiance / Service Score:  4/5. The place is comfortable to stay in for a bit with a vibe, perfect for dates or just a quiet get together with friends. Lastly, service is cordial and warm and in the off-chance that the owner’s there, feel free to speak in French which is appreciated. My little nitpick would be just a bit more light, but that’s more of a matter of preference.

GERD Score: 5/5. While dairy or tomato sets me off in high amounts or steady portions normally, I never encountered any burping and acidity. As long as you keep in mind that citrus, soda, or things like tomatoes isn’t exactly your friend anymore, you’re pretty set. Noting down your trigger food and how you eat is your friend.

Epilepsy Score:  4/5.  Dishes here do not have high levels of preservatives, which are considered to be seizure triggers. Also the fruit juice selections at this place do not usually cause unwanted drug interactions with anti epilepsy drugs. However if one is sensitive to gluten, food options in this place would be more limited.

Team Glasses Score: 4.5/5. Paris Délice caters to our food needs as foodies with medical bugaboos, and at the same time has as welcoming vibe to anyone who eats there. This place is definitely a restaurant we continue to come back to.

Paris Delice Menu, Reviews, Photos, Location and Info - Zomato


For quite some time before starting this blog, Lee and I were under the impression that we’d have to travel out of Makati City just to try up and coming places to eat. Then one day, while stopping by a convenience store in the Poblacion area, we ran into a long time friend who was apparently en route to a meet-up. She pointed out that there were a number of establishments within walking distance from our respective homes, and that we should consider stopping in for a bit. Well, in the name of finding some good food, we decided to stroll down Kalayaan Avenue and turn left at Don Pedro Street, and thus we found ourselves right in front of a row of restaurants and cafes worthy of future escapades.

First up on the list was Bucky’s, as per my buddy’s suggestion. We stopped in one sunny afternoon and discovered that much of the fare was exactly what we hoped for: savory and sweet snacks that were perfect for filling up after a long day at work, but not so heavy as to preclude the possibility of a later dinner. The staff was accommodating, and ready to guide us as to how to order one of their specials: Make Your Own Bucky’s Parfait.

Like some other establishments with a ‘make your own combo’ component, Bucky’s uses a checklist format to guide diners with choosing combinations of cookies, brownies, soft-serve ice cream, toppings and sauces to create a unique parfait. The available ingredients are more comforting and familiar, and what one would expect out of an ice cream bar. If one is looking for strange toppings such as chilli cheese sauce for ice cream, this isn’t the place to go!


Parfait with chocolate syrup, marshmallows, pistachios, and rice crispies

We chose a chocolate base and vanilla ice cream for our parfait, and topped it off with marshmallows, rice crispies, pistachios, and chocolate sauce. The result was a soft-serve concoction that looked almost too good to eat. The Bucky’s Parfait is definitely meant to be a shared experience, except for those who consider ice cream a meal in itself.

Apart from parfaits, Bucky’s also offers larger meals such as pasta and sandwiches, and snack foods or pica-pica to share with friends. We also tried out their mozzarella sticks (which were more nugget sized), which came with a flavourful and well-balanced marinara dip. Unfortunately five mozzarella sticks are hardly for sharing, especially with a cheese fiend aboard.


Bucky’s definitely has a niche in this part of the city; most of its neighbours are styled as grill and barbeque places, or as bars and lounges. This is a good place to go for a quiet afternoon with friends, a prelude to a night out, or a wrap-up to a hearty dinner. We’re happy to have this in our neighbourhood.

The Food Score:  4/5. It may need to be specified if the portion sizes are for sharing, or meant to be consumed solo. Nevertheless the dishes are tasty without being overwhelming to the palate. Homemade ricotta and yogurt also figure in some dishes, adding a healthy bonus.

Ambiance/Service Score:  4/5. The staff and service crew are friendly and ready to help out diners with navigating the menu, especially the checklist. However the restaurant premises are rather small, and occasionally difficult to move around in.

GERD Score: 4/5. Considering that fried food, soft serve ice cream and dairy, beer, and coffee are my triggers, they still offer some fare that won’t cause GERD, at least for my case. Also thankfully, eating a combination of their parfait and nuggets are great because the acidity problem didn’t come out as bad as one would expect.

Epilepsy Score:  4.5/5. The large and small plates have fresh, balanced ingredients, utilizing almost no processed or heavily preserved meats. The Make-Your-Own-Parfait option allows one to enjoy a custom-made dessert with little to no fear of accidentally ingesting a trigger food.  Although Bucky’s prides itself on serving excellent coffee, and also offers beer and sodas, there are fruit shakes and hot chocolate also available on the menu for those with some dietary limitations.

Team Glasses Score: 4/5. This cozy and fun place is worth a visit for anyone interested in food tripping within the Poblacion area. We probably won’t go here for a full on dinner but we’d be glad to have a bit of dessert.

Bucky's Menu, Reviews, Photos, Location and Info - Zomato